The right equipment for your business
Mychef Compact is an unrivalled professional oven. Its patented technologies allow the most accurate and food-friendly cooking. Thanks to its user-friendly control, restaurants, gastrobars and hotels can achieve exceptional results with maximum precision.
Perfect cooking, every step of the way
Mychef Compact is a combi-style oven with three cook modes: convention, combi and steam. Its SmartClima Plus technology automatically adjusts the oven’s humidity level, injecting or extracting steam for perfect cooking every time. And its intelligent MultiSteam, TSC, UltraVioletSteam and DryOut Plus systems coordinate to achieve the most consistent cooking and the most succulent dishes.
Roasting, cooking, browning, frying, steaming, vacuum cooking, dehydrating, smoking, etc. With Mychef Compact you have endless cooking options, while taking up minimal space in your kitchen.
