TRANSFORM YOUR EXISTING GASTRONORM CONTAINERS INTO VACUUM CONTAINERS AND PROLONG FOOD’S FRESHNESS UP TO 4 TIMES!
Save money:
• Buy larger quantites or in bulk and store them for several days (i.e. salad ingredients) even weeks (i.e. berries in the freezer).
• Prolong quality of food with vacuum and do not throw any food away anymore.
Quality for you and your guests:
• Store local seasonal foods four times longer.
• Prepare meals or sauces in advance and will stay nutrient for many days.
• Save leftovers for the next day – they are hermetically closed.
Save environment:
• Lids are a one time investment and no one-time use strech foil needed anymore.
• High quality and BPA free materials: Eastman tritan vacuum lids and silicone valves.
• Transparent, so there is no doubt where anything is stored.
• Made for a lifetime.
• They come in 5 sizes.
• Vacuum can be created with Status gastro vacuum pump and Status vacuum sealers.
ELECTRIC VACUUM PUMP FOR PROFESSIONAL USE
Professional kitchen appliance aimed for creating vacuum in Status containers for professional use.
• Pump volume: 24 litres/min
• Very powerful lithium battery.
