wavegap® is a machine designed and coinceived to best realize the technique of cooking at low temperature, with low specific gravity liquids, such as cooking oil.
The wavegap® machine is completely automatic and is the only machine on the market to have a dynamic pressure control system directly inside the liquid and therefore the cooking tank, this guarantees a careful accuracy of the vacuum during cooking. The repump system allows a constant restoration of the vacuum inside the tank, completely automatically and without manual release to be implemented.
For more information, view the PDF below:
